CHEESE STEAK SANDWICH $16

 thinly sliced sirloin steak, fried peppers, onion and mushrooms- served on a Portuguese bun with smoked provolone cheese and a house made garlic aioli

TACO FRIES $11

house cut fries, ground beef with taco seasoning, shredded aged cheddar and taco sauce

TOASTED SPECIAL $14

 a toasted sandwich with delicious Italian cotto ham, sharp English cheddar, roma tomatoes, house pickled red onion, mayo – served with fries

PLOUGHMAN’S LUNCH $15

egg salad, organic cheddar, cornichons, “nelson the seagull” bread, pickled red onion, italian style roasted ham, ballymaloe house relish, cucumber, cherry tomatoes, guinness mustard (gf minus bread)

CRISPY CHICKEN BURGER $15

toasted peasant bun, season breaded chicken thigh, valentina hot sauce,  lemon slaw, pecorino garlic aioli, pickled red onions and hand cut fries

FISH & CHIPS $16

hand cut, skin on, twice fried russet potatoes, battered pacific ocean wise cod, coleslaw, house tartar, lemon (gf) (df)

CORNED BEEF SANDWICH $16

5oz. of our own corned beef, black rye bread, ball park mustard, hand cut fries (df)

CURRY FRIES $9

hand cut, skin on, twice fried Russet potatoes, mild curry sauce (gf) (veg)

KALE CAESAR $14

lime caesar dressing, baby kale, sourdough crumb, fresh grated parm, lime wedge

SHARE BOARD $22

2 cheese, 2 meats, 4 matching condiments & crackers

ALL DAY BREAKFAST QUESADILLA $12

flour tortilla, shredded english cheddar, ham, bacon, two fried eggs, pickled red onion, mayo. served with a side of tomato salsa - perfect for sharing!!

THREE CHEESE QUESADILLA $9

flour tortilla, cream cheese, guinness cheddar, horseradish cheddar, pickled red onion, shredded baby kale, mayo, served with a side of tomato salsa

CHICKEN BURRITO $12

buttermilk fried chicken, pearl barley, coleslaw, valentina hot sauce, pickled red onion, salsa, egg salad

VEGAN BURRITO $12

roasted garlic cannilini beans, cauliflower wings, valentina hot sauce, kale, pearl barley, pickled red onion, cilantro crema

FISH & CHIPS BURRITO $12

battered pacific ocean wise cod, house cut fries, malt vinegar, coleslaw, pearl barley, pickled red onion, cilantro cream, tomato salsa

(gf) gluten free · (df) dairy free · (veg) vegan option available

BAR SNACKS

ORDER ONE TO SNACK, ORDER A BUNCH AS A MEAL, OR TO SHARE WITH YOUR PALS

CONSERVAS

TINNED SEAFOOD IS A STAPLE IN THE MEDITERRANEAN, SERVED IN CAFES AND BARS SIMPLY WITH BREAD OR CRISPS, A GLASS OF WINE/BEER. SUSTAINABLY SOURCED PRODUCT, HAND-PACKED AT THE PEAK OF FRESHNESS WITH FLAVOURFUL OILS, PEPPERS AND TOMATO SAUCE.

IT’S JUST GOOD, CASUAL EATING.

DESSERT

LEMON POSSET $6

mouse of cream, sugar, lemon juice

first mentioned in Shakespeare’s Macbeth, this dessert is simple, refreshing & delicious (gf)

CHOCOLATE MOUSSE $6

milk chocolate, sea salt, orange shortbread biscuit (gf minus shortbread)

DRINKS MENU