IN HOUSE MENU
Please note that changes may be made to the menu for various reasons, though quality is always assured.
TAPAS • PINTXOS • CICCHETTI • MEZZE • CONSERVAS
HOUSE SALAD(VE)$13
market greens, pumpkin seeds, honey lemon vinaigrette,
dried cranberries, ADD BACON $2.5
MIXED OLIVES (GF) (VE) $8
luques, arbequina, castelvetrano, herbed, citrusy, spicy,
brined
MIXED NUTS (GF) (VE) $8
cashews, almonds, brazil, macadamia, pecans,
cooked in peanut oil, dusted in sea salt
POPCORN (GF} (VE) $7
drizzled in roasted garlic flavored oil & dusted in
nutritional yeast
CHICHARRONS (GF) $8
pork scratchings, dusted in lemon pepper seasoning
PORTUGUESE SARDINES $13
Tin of Bom Petisco Sardines, in Tomato Sauce,
with “Nelson The Seagull” toast
CURRIED FRIES (GF) (VE) $13
hand cut, skin on, twice fried, mild curry sauce
POUTINE HIBERNIA $14
hand cut, skin on, twice fried, Guinness gravy, cheese
PULLED PORK FRIES $18
hand cut, skin on, twice fried, pulled pork, smokey Ardbeg
BBQ sauce. grated cheese, honey mustard drizzle
MEAT & CHEESE TRAY $24 great for sharing
two meats, two cheeses & condiments
from our sibling SALT great to share or as a light meal!!
CHICKEN WINGS (GF) (DF) $18
One lb of chicken wings, slow cooked, then deep fried.
Tossed in Ardbeg bbq sauce or sweet chili Sauce or lemon
pepper seasoning...your choice!!
MAINS • SHAREABLES
FISH & CHIPS (GF) (DF) $21
hand cut, skin on, twice fried potatoes, battered fresh fish from our neighbor Garlock Seafoods, sesame/lime dressed coleslaw, house tartar, lemon wedge
(WE USE RICE FLOUR IN THE BATTER - NO GLUTEN)
BANGERS ‘N’ MASH $23
creamy mash, grilled sausages, seasonal veg, Guinness gravy
POT PIE $22
steak & veg shortcrust pie, creamy mash,Guinness gravy
ALL BELOW COME WITH FRIES OR SALAD OR BOTH
ADD: BEEF PATTY $5 • HOUSE BACON $2.5 • CORNED BEEF $8
GRATED CHEDDAR/MOZZA $3• FRIED EGG $3 • AMERICAN CHEESE $2
STACKED CORNED BEEF $20
our corned beef, piled high, New York style, marble rye bread, ballpark mustard, pickle spear
New York Size It by adding 5 EXTRA OZ.CORNED BEEF + $8
POSH GRILLED CHEESE(V) $17
soft cheese for melting, hard cheese for body
HEATHER BURGER $19
smashed patty of seasoned beef (ground in house), potato bun, pickled onion, American cheese, lettuce & Heather sauce
FISH’WICH $17
battered, fresh fish from our neighbors, tartar sauce, cocktail sauce, sesame/lime dressed coleslaw, toasted bun
BEYOND BURGER $18(VE)
Beyond Meat is plant-based, vegan meat - potato bun, pickled onion, lettuce & Heather sauce
DESSERT $8 - chocolate mousse, with a biscuit garnish
(GF) gluten free (VE) vegan (V) vegetarian (DF)dairy free